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Just back from the International Association of Culinary Professionals, Spertus Executive Chef Laura Frankel dishes on delicious recipes for Passover.
In his blog "The Leading Edge," Spertus Institute President Hal M. Lewis discusses the willingness to risk failure as a necessary attribute of bold and successful leadership.
For Chicago teacher and mother of two Kim (Prywes) Bloomberg, making jewelry isn’t merely a passion or hobby, but a part of continuing her family’s legacy.
This year, studying in the Pardes Center for Jewish Educators’ Program for Experiential Jewish Education (PEEP) and Yeshiva University’s Certificate Program in Experiential Jewish Education, I’ve been fortunate to have had many, many opportunities to answer the question, “What exactly is Experiential Jewish Education?”
This year is the 50th anniversary of "Fiddler on the Roof!" To celebrate, Spertus Institute presents a trio of special programs and a range of resources.
By Brian Zimmerman for JUF News — Examining the world through the microscope and Midrash.
Dr. Hal M. Lewis, President and CEO of Spertus Institute, discusses the highly focused attention leaders receive and their responsibilty to act according to a higher ethical standard.
This year marks the 90th anniversary of Spertus Institute. A milestone of such significance offers the opportunity to reflect on our history and project into the future.
Spertus Trustee Russell Shapiro recently took the helm as Chair of the Spertus Board of Trustees FY14 Campaign. Spertus Development Director Nancy Glazer took the opportunity to learn why.
From eJewish Philanthropy, Rabbi Mishael Zion discusses the need for donors to buck trends and support nonprofit operating expenses.